Yoshimura Hideo Shoten in Wakayama Prefecture is a sake brewing company founded in 1915. The company makes locally brewed sake using Kino River subsoil water and Yamada Nishiki from the town of Aritagawa in Wakayama Prefecture, and produces famous sake such as “Nihonjo” and “Kurumazaka. The company also makes ume (plum) wine, with a product called “Kishu Perfectly Ripe Nanko Ume Neri”.
Available : Shop
Founded : 1915
Representative brand : Kurumazaka
Tel : 0736-62-2121
Access : 27 min walk from JR Iwade Station
Website
Hotels within 3 km (2 miles) from the brewery
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